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Almond Fudge Ripple Ice Cream No Machine Needed: Creamy homemade Coconut-Almond Fudge Ripple Ice Cream no machine needed! scrumptiously marbled with chocolate sauce.. just like the flavors of one of our favorite candy bars! Today I’m happy to … Continue Reading

Crock Pot Sugar-Free Chocolate Zucchini Cake

  • By cookingturnip
  • October 8, 2024
  • Comments Off on Crock Pot Sugar-Free Chocolate Zucchini Cake

Prep Time 20 minutes Cook Time 5 hours Total Time 5 hours 20 minutes Servings 12 Calories 274 kcal Ingredients 2 1/2 cups gluten free flour 3/4 cup unsweetened cocoa … Continue Reading

How To Freeze And Reheat Almond Flour Cookies

  • By cookingturnip
  • October 8, 2024
  • Comments Off on How To Freeze And Reheat Almond Flour Cookies

How To Freeze And Reheat Almond Flour Cookies Freezing Choosing the Right Container Freezing: Cool cookies utterly before freezing. Wrap individual cookies tightly in plastic wrap or aluminum foil. Place … Continue Reading

SHRIMP SCAMPI TACOS WITH CAESAR SALAD SLAW

  • By cookingturnip
  • October 8, 2024
  • Comments Off on SHRIMP SCAMPI TACOS WITH CAESAR SALAD SLAW

307 Cals 27 Protein 27 Carbs 9.5 Fats PREP TIME: 5 mins COOK TIME: 15 mins TOTAL TIME: 20 mins YIELD:4 SERVINGS COURSE:Dinner CUISINE:American A unique twist on a shrimp … Continue Reading

Baked Parmesan Kale Chips

  • By cookingturnip
  • October 8, 2024
  • Comments Off on Baked Parmesan Kale Chips

Prep Time 10 minutes Cook Time 15 minutes Total Time 25 minutes Servings 6 Calories 88 kcal Ingredients 1 bunch of curly kale about 8 cups 2 tablespoons coconut oil … Continue Reading

SALMON COCONUT CURRY WITH SPINACH AND CHICKPEAS

  • By cookingturnip
  • October 8, 2024
  • Comments Off on SALMON COCONUT CURRY WITH SPINACH AND CHICKPEAS

453 Cals 41 Protein 23.5 Carbs 20 Fats PREP TIME: 5 mins COOK TIME: 20 mins TOTAL TIME: 25 mins YIELD:4 SERVINGS COURSE:Dinner, Lunch CUISINE:Indian Seared salmon with spinach and … Continue Reading

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