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CARROT RICE LEEK RISOTTO WITH BACON
173 Cals 10 Protein 22 Carbs 5 Fats PREP TIME: 15 mins COOK TIME: 10 mins TOTAL TIME: 25 mins YIELD:1 SERVING COURSE:Dinner CUISINE:American While you dig your fork into … Continue Reading
SKINNY STRAWBERRY FOOL (WITH TRUWHIP)
222.8 Cals 5.9 Protein 35.1 Carbs 7.2 Fats YIELD:6 SERVINGS COURSE:Dessert CUISINE:American INGREDIENTS For the strawberries: 1 1/2 lbs 3 1/2 cups strawberries, washed, hulled, cut in half 1/3 cup … Continue Reading
Raw Mushroom Salad with Lemon Vinaigrette
A raw mushroom salad is perfect for the hot summer nights when you”d rather not heat the kitchen. You could even serve as a main dish for a meatless dinner! … Continue Reading
Oven Roasted Broccoli Heads With Sage And Halloumi
Sage and halloumi roasted broccoli heads with caramelised leeks is a light and flavourful dish. Ready in under 30 minutes! Prep Time 5 mins Cook Time 25 mins Total Time … Continue Reading
PROSCIUTTO WRAPPED FIGS WITH BLUE CHEESE
221 Cals 7.5 Protein 27 Carbs 10.5 Fats PREP TIME: 10 mins COOK TIME: 5 mins TOTAL TIME: 15 mins YIELD:4 SERVINGS COURSE:Appetizer, Lunch CUISINE:American Prosciutto Wrapped Figs with Blue … Continue Reading