Sloppy Joe Recipe With Smoky Paprika

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Sloppy Joe Recipe With Smoky Paprika

Ingredients

For the Sloppy Joes:

1 pound ground beef

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1 onion, chopped

1 green bell pepper, chopped

1 purple bell pepper, chopped

2 cloves garlic, minced

1 (15 ounce) can tomato sauce

1 (15 ounce) can tomato paste

1 (15 ounce) can water

1 tablespoon Worcestershire sauce

1 tablespoon brown sugar

2 teaspoons Dijon mustard

1 teaspoon smoked paprika

Salt and pepper to taste

For the Smoky Paprika Spices:

Ingredients, For the Smoky Paprika Spices:

1 tablespoon smoked paprika

½ teaspoon ground chipotle

½ teaspoon ground cumin

¼ teaspoon black pepper

1 teaspoon salt

½ teaspoon garlic powder

½ teaspoon onion powder

Instructions

To Cook the Sloppy Joes:

Instructions: To Cook the Sloppy Joes:

1. Heat the olive oil in a large skillet over medium warmth. Add the ground beef and prepare dinner, breaking apart the meat with a picket spoon, till now not pink. Drain off any excess fats.

2. Stir in the onion and cook until softened, about 5 minutes. Add the garlic and cook dinner for 1 minute more.

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3. Stir within the tomato sauce, water, brown sugar, mustard, Worcestershire sauce, paprika, salt, and black pepper. Bring to a simmer and cook dinner for quarter-hour, or till the sauce has thickened.

4. Serve the Sloppy Joe joes on hamburger buns, topped with your favorite toppings.

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