Peanut Butter Balls Keto

Thriving to save the world or just looking for something quick to please the crowd? Let’s make peanut butter balls and enjoy the ride!

As I recently have a little time, I had been surfing on the web a few days ago. In need of new, stirring tips, inspiring recipes that I’ve never tasted before, to delight my loved ones with. Looking for a long time but couldn’t come across lots of interesting things. Just before I thought to give up on it, I came across this tempting and simple dessert by chance. It seemed so delightful on its photos, that called for instant action.

It was simple enough to imagine the way it’s created, its taste and how much my hubby is going to like it. Mind you, it is very simple to delight the man when it comes to desserts. Yes, I’m a lucky one. Or possibly he is.Anyway, I went to the website: Suncakemom and simply followed the simple instuctions that were accompanied by impressive pics of the task. It really makes life much easier. I can suppose it is a slight effort to take photographs down the middle of baking in the kitchen because you typically have sticky hands so that i pretty appreciate the time and effort she placed in for making this post .

With that said I am encouraged to present my own dishes in the same way. Appreciate your the concept.

I was fine tuning the main formula to make it for the taste of my family. I’ve got to say it had been a great success. They prized the taste, the thickness and loved having a sweet such as this in the middle of a stressful week. They quite simply demanded lots more, more and more. Thus the next occasion I am not going to commit the same mistake. I’m likely to double the amount .

For more Keto Peanut Butter Balls check out SunCakeMom

Slightly melt butter.

Mix melted butter, optional sweetener and peanut butter. Use roasted peanut butter for more complex flavor and try to use one that is sort of solid on room temperature.

Cool the mixture in the fridge or in the freezer for at least an hour. We need to roll balls out of them so don’t freeze it.

Make the peanut balls. It’s quite messy business so be prepared. Put the balls back into the fridge or freezer to prepare them for dipping in chocolate.

Melt chocolate.

Dip the peanut butter balls into chocolate.

Smudge in the holes then put them back into the fridge or freezer for half an hour or more and serve them from there.

Comments are closed.