Homemade strawberry lemonade

Fancy some healthy and delicious refreshment for the hot summer days? What about a zesty lemonade with a twist of strawberries?

As I most recently have some time, I was searching on the internet yesterday. Attempting to find new, stirring tips, inspirational meals that I have never used before, to impress my family with. Hunting for a while unfortunately could not come across any interesting stuff. Right before I thought to give up on it, I discovered this yummy and easy dessert simply by luck at Suncakemom. It looked so delicious on its photo, it called for immediate actions.

It had been not difficult to imagine just how it is made, how it tastes and how much my husband is going to love it. Actually, it is extremely simple to please the guy in terms of cakes. Yes, I am a blessed one. Or maybe he is.Anyways, I went to the site and followed the step by step instuctions that had been coupled with nice graphics of the operation. It just makes life faster and easier. I can imagine that it is a slight inconvenience to shoot photos down the middle of cooking in the kitchen as you usually have sticky hands therefore i seriously appreciate the commitment she put in to build this post .

With that said I am encouraged to present my own, personal recipe in a similar fashion. Appreciate your the thought.

I was fine tuning the main recipe create it for the taste of my family. I must tell you it had been an incredible success. They prized the taste, the thickness and enjoyed getting a delicacy such as this in the midst of a hectic week. They quite simply requested even more, more and more. Thus the next time I am not going to commit the same miscalculation. I’m gonna multiply the quantity .

Thanks for SunCakeMom who made the Strawberry lemonade recipe a reaility

Use fresh or frozen mixture of berries of choice.

Put two handfuls of berries and the lemon into a big jug.

Use two leaves of mint. Mint is an essential ingredient of any summer drink. It makes a twist and surely plays with the taste buds. Crush the leaves before putting them into the jug.

Pour water into the jug and leave it for about 20 minutes or half an hour in the fridge. Let all the berries and mint leaves soak well.

Serve and enjoy summer!

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