Author: cookingturnip

Creating A Perfect Sausage Gravy From Scratch Ingredients For the Sausage 1 pound of floor pork 1/2 pound of ground beef 1/2 teaspoon of salt 1/2 teaspoon of black pepper … Continue Reading

How To Make Chicken Wings Using A Sous Vide Ingredients • Chicken Wings Ingredients 2 kilos chicken wings 1 tablespoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 … Continue Reading

275 Cals 26 Protein 13 Carbs 13 Fats PREP TIME: 30 mins COOK TIME: 1 hr 30 mins TOTAL TIME: 2 hrs YIELD:8 SERVINGS COURSE:Dinner CUISINE:Italian By replacing the lasagna … Continue Reading

Beyond Pork: Exploring Exotic Meats In Breakfast Sausage Buffalo Flavor Profile Buffalo meat is a lean and flavorful red meat that has a slightly gamey style. It is an effective … Continue Reading

Gluten-Free Tuna Salad Ideas For Special Diets Traditional Mayo-Based Tuna Salad Classic Tuna Salad Traditional Mayo-Based Tuna Salad: Ingredients: 1 can (5 ounces) tuna, drained 1/2 cup mayonnaise 1/4 cup … Continue Reading